Doug & Julie Havey         (click here to go back)         (207) 667 - 6312

Dinner Buffet


Entrees select 2


Roasted Turkey w/Gravy

Chicken Cordon Bleu

Meat Lasagna

Roast Pork Tenderloin

Baked Stuffed Haddock

Seafood Newburg

Pasta Primavera

Sauteed Beef Tips

Glazed Baked Ham

Beef or Chicken Stir Fry

Starches select 1


Mashed

Baked

Red Roasted

Au Gratin

Rice Pilaf

Seasoned Egg Noodles


Desserts select 1


Tollhouse Squares

Chocolate Pudding Cake

Blueberry Cobbler

Raspberry or Lemon Squares

Carrot Cake

Apple Crisp

Sheet Cake

Vegetables select 1


Glazed Baby Carrots

Green Beans Almondine

Steamed Broccoli

Green Peas

Squash

Whole Kernel Corn


Price $13 per Person

Buffet includes bread & butter.

Additional entree choice may be added to base price for $2 per entree.  Additional potato, vegetable, and dessert choices may be added to base price for $1 per item.